Laziji ( simplified Chinese: 辣子鸡; traditional Chinese: 辣子雞; pinyin: làzijī; lit. 'spicy chicken'), also known as firecracker chicken, Chongqing chicken, and mala chicken, is a dish of Sichuan cuisine. [1] It is a stir-fried dish, which consists of marinated then deep-fried pieces of chicken, dried Sichuan chilli peppers, spicy Recipe by Emma Isti. Serve: 5 Person. Flavorful smoked tuna cooked dry with bird's eye chilies. Pampis Cakalang. Recipe by Emma Isti. Serve: 5 Person. Hot saucy chicken cooked in rich blend of spices Manado… Spicy; Emma's Ayam Woku. Recipe by Emma Isti. Tuna Rica-Rica. Continue to fry for about 3 minutes before you put the sweet soy sauce, black pepper and salt in. Cook further about 3-5 minutes until you see the sauce bubbling. Lastly, add in the fried chicken. Stir until all the meat coated with soy sauce. Let it cook and simmer for about 3 minutes before you turn the heat off.
Padang-style Kalio Ayam (Padang's Chicken Casserole) 😋🐥🐣🌶🥘. See great recipes for Steam salt base chicken too! Didihkan air klp, bumbu hls, semua bumbu & garam seckpnya. Tahu & Tempe Pedas Manis (Spicy Stir-Fried Tofu &. Add the kaffir lime leaves, toasted coconut, stir to blend well with the chicken.

Resep ayam rica-rica dengan bumbu bawang merah, bawang putih, cabai merah besar, cabai rawit, cabai keriting, tomat, kunyit, jahe, lengkuas, dan kemangi.

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    • ayam rica rica recipe